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COLLECTIONS

THE SWEETSHOPPE:


Bitten and Smitten: A sweet triple berry scone drizzled with spoonfuls of London lemon curd.

Circus Schmircus: Step right up! Great big tufts of cotton candy, warm funnel cake, and ooey gooey salt water taffy.

Bella’s Birthday Cake: Named for my sweet daughter. A huge slice of birthday cake with tart raspberry filling and marshmallow fluff.

The Chilly Biscuit : Danish butter cookies dotted with mint, dipped in fresh cream.

Upside Down: Spiced, glazed doughnuts, a tiny shmear of icing and sweet Hawaiian pineapple rings.

Mad Mad World: Warm apple butter swirled with caramel and ribbons of strawberry jam.